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Pôle filière Produits Aquatiques
Product Search
By common name
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albacore
Atlantic cod
Atlantic herring
Atlantic herring
Atlantic mackerel
Atlantic mackerel
Atlantique salmon
Atlantique salmon
Basa
black (sea) bream
Black-bellied angler
blue grenadier
blue ling
Common carp
common mussel
common prawn
common sole
European plaice
European sardine
European sardine
gilthead seabream
great Atlantic scallop
great Atlantic scallop
haddock
Horse mackerel
Horse mackerel
Japanese oyester
Mullets
Nile perch
Nile tilapia
Norway lobster
Ocean perch, redfish, golden redfish
pouting, bib
ray
Redspotted shrimp
roundnose grenadier
saithe, coalfish
Sea bass
Sea bass
smallspotted catshark, lesser-spotted dogfish
Squid, European squid
surmullets
Whelk
whiteleg shrimp
whiting
Bengal tongue sole
Common scallop
Tropical shrimp monodon
Trout
Trout (fillet)
Trout (portion)
Turbot
By scientific name
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Buccinum undatum
Clupea harengus
Clupea harengus
Coryphaenoides rupestris
Crassostrea gigas
Cynoglossus spp.
Cyprinus carpio carpio
Dicentrarchus labrax
Dicentrarchus labrax
Gadus morhua
Lates niloticus
Loligo vulgaris
Lophius budegassa
Macruronus novaezelandiae
Melanogrammus aeglefinus
Merlangius merlangus
Molva dypterigia
Mugil spp (mugil cephalus)
Mullus surmuletus
Mytilus edulis
Nephrops norvegicus
Oreochromis niloticus niloticus
Palaemon serratus
Pangasius hypophtalmus
Pecten maximus
Pecten maximus
Penaeus brasiliensis
Penaeus monodon
Penaeus vannamei
Pleuronectes platessa
Pollachius virens
Raja spp
Salmo salar
Salmo salar
Sardina pilchardus
Sardina pilchardus
Scomber scombrus
Scomber scombrus
Scyliorhinus canicula
Sebastes marinus
Solea solea
Sparus aurata
Spondyliosoma cantharus
Thunnus alalunga
Trachurus trachurus
Trachurus trachurus
Trisopterus luscus
Oncorhynchus mykiss
Oncorhynchus mykiss
Oncorhynchus mykiss
Placopecten magellanicus
Psetta maxima
Search constituting
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Valeur calorique (kcal)
Valeur calorique (joule)
Humidite
Cendres
Protides
Glucides
Lipides
Cholesterol
Vitamine A
Vitamine E
Vitamine D
Vitamine B1
Vitamine B2
Vitamine B5
Vitamine B6
Vitamine PP
Vitamine B12
Beta-carotène
Sodium
Calcium
Potassium
Magnésium
Fer
Cuivre
Zinc
Manganese
Phosphore
Iode
Sélénium
Chlorure de sodium
Acide gras saturés
Acide gras monoinsaturés
Acide gras polyinsaturés
Dont oméga 6
Dont oméga 3
Dont EPA
Dont DHA
Compare
Compare...
Sea bass
Sea bass
Whelk
Atlantic cod
Squid, European squid
Common carp
Horse mackerel
Horse mackerel
great Atlantic scallop
great Atlantic scallop
common prawn
Redspotted shrimp
Tropical shrimp monodon
whiteleg shrimp
black (sea) bream
gilthead seabream
haddock
roundnose grenadier
Atlantic herring
Atlantic herring
blue grenadier
Japanese oyester
Norway lobster
saithe, coalfish
blue ling
Black-bellied angler
Atlantic mackerel
Atlantic mackerel
whiting
common mussel
Mullets
Basa
Nile perch
European plaice
ray
surmullets
smallspotted catshark, lesser-spotted dogfish
European sardine
Atlantique salmon
Atlantique salmon
Ocean perch, redfish, golden redfish
common sole
Bengal tongue sole
pouting, bib
albacore
Nile tilapia
Common scallop
European sardine
Trout (fillet)
Trout (portion)
Trout
Turbot
Compare...
Sea bass
Sea bass
Whelk
Atlantic cod
Squid, European squid
Common carp
Horse mackerel
Horse mackerel
great Atlantic scallop
great Atlantic scallop
common prawn
Redspotted shrimp
Tropical shrimp monodon
whiteleg shrimp
black (sea) bream
gilthead seabream
haddock
roundnose grenadier
Atlantic herring
Atlantic herring
blue grenadier
Japanese oyester
Norway lobster
saithe, coalfish
blue ling
Black-bellied angler
Atlantic mackerel
Atlantic mackerel
whiting
common mussel
Mullets
Basa
Nile perch
European plaice
ray
surmullets
smallspotted catshark, lesser-spotted dogfish
European sardine
Atlantique salmon
Atlantique salmon
Ocean perch, redfish, golden redfish
common sole
Bengal tongue sole
pouting, bib
albacore
Nile tilapia
Common scallop
European sardine
Trout (fillet)
Trout (portion)
Trout
Turbot
Download
Methodology
Protocol for choosing species to be analysed
List of species studied as part of this projec
Protocol used to select constituents to be analysed
Protocol used to choose analysis methods and analytical qual
Analysis methods
Sampling, sample preparation, logistics
Data validation protocol
Nutrition labelling
Contact
Pôle AQUIMER
16, rue du Commandant Charcot
BOULOGNE-SUR-MER
62200
France
03 21 10 78 98
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